Peter Johnson is back with another episode in our ‘Real’ Wheat Farmers series. This time our RealAgriculture's resident agronomist is gleaning management tips from Hugh Dietrich who farms with his family at Lucan, Ontario. Dietrich's advice for Johnson starts with the need to put phosphorus down with wheat in the fall. Tile drainage is also... Read More
Category: Crop Schools
Soybean cyst nematode (SCN) is the leading cause of yield loss for the oilseed crop across North America. And unless a new source of resistance is found to fend off the pest, growers can expect to see SCN gobble up an increasing percentage of their yield in the years ahead. That was the message delivered... Read More
In 1840, J. Von Liebig, a German chemist described as the father of the fertilizer industry, stated that "the rate of growth of a plant, the size to which it grows, and its overall health depend on the amount of the scarcest of the essential nutrients that are available to it.” Since its inception in... Read More
Ontario will set a new corn yield record in 2017 with the crop expected to hit an average of 180 bu/ac or better. Where is all that yield coming from? Corn physiologist Dr. Thijs Tollenaar has poured over the data and identified three key factors driving corn yield improvement. A long-time University of Guelph professor... Read More
Construction has started on a large pea processing plant in central Manitoba that's designed to process more than 100,000 tonnes per year starting in 2019. The new processing facility at Portage la Prairie will undoubtedly boost demand for peas on the eastern side of the prairies, however, there's a big question that has yet to... Read More
Recent advances in the availability and quality of satellite imagery is providing powerful in-season management insights for corn growers. Many growers feel it's no longer necessary to fly their own drone to capture aerial images of their fields. They can simply rely on a growing number of agronomic services to scout their crop using drone... Read More
Next time you chose a soybean variety, don't just consider yield trials. Be sure to take a close look at disease trials; they help determine whether the yield potential of the variety you select will become reality in your field, says OMAFRA plant pathologist Albert Tenuta. In this episode of the Soybean School, we catch... Read More
Researchers with Agriculture and Agri-Food Canada are in the process of identifying and describing a tiny midge species that was first confirmed in canola fields in parts of Western Canada last year. It's not swede midge, as was previously thought. This new species belongs to the same Contarinia genus, but is more robust, has hairier... Read More
180 bushels per acre. It looks like Ontario's 2017 corn crop is going to come in above that number and set a new record for the province. In this episode of RealAgriculture Corn School, Peter Johnson and Bernard Tobin dive into the numbers and try to figure out where all that grain came from in... Read More
In 2017, many U.S. growers struggled to manage dicamba use with increasing acres of dicamba-tolerant Xtend soybeans. The dicamba story in Ontario, however, was much different, as growers had few issues with managing the marriage of the herbicide and the new trait. In this edition of RealAgriculture Soybean School, OMAFRA weed specialist Mike Cowbrough explains... Read More