Herbicide strategy for in-crop applications in canola first requires knowing what weeds are out there, and keeping in mind that two applications is an option. In this Canola School episode, Jaeda Hoppe, field crop agronomist with UYMI Agronomy at Biggar, Sask., says that two in-crop herbicide applications is likely if the weeds are there and... Read More
Category: Crop Schools
Weather is the ultimate source for small talk, and rainfall is perhaps the most talked about — from how much, to when, to not enough, and on too much. For this episode of the Corn School, Bernard Tobin asks Dale Cowan, senior agronomist at AGRIS C0-operative, about how much rain a corn crop needs throughout... Read More
Should growers sell their wheat straw after 2021 harvest? That's a question RealAgriculture agronomist Peter Johnson has been asked often in recent weeks. With fertilizer prices up 125 per cent and straw prices hovering around three cents per pound, many growers say they would rather blow the straw back on the field, take the nutrient... Read More
Grasshoppers are a concern this year for many soybean growing areas. The decision process to spray, not to spray, when to do it, and how much of the field should get covered, requires scouting to get an average number. Brunel Sabourin of Antara Agronomy joins Kelvin Heppner in this episode of Soybean School to discuss... Read More
Edible bean growers in Ontario experienced a little bit of everything in 2021 — from excellent soil conditions, to frost and hard-to-find moisture. On this episode of RealAgriculture's Edible Bean School, host Bernard Tobin and Hensall Co-op agronomist Josh Moffatt explore four different Oxford County fields, and share lessons learned from the spring planting rollercoaster.... Read More
Pulse crops can show a lot of height variability during the growing season, and this early on, staging a pulse crop for a herbicide application certainly requires more than just a drive by. "You really have to get out in a field to get staging on peas right," says Daniel Packer, senior brand manager of... Read More
It's been a challenging start for wheat in much of Western Canada this spring due to hot and dry conditions, which might lead growers and agronomists to ask "what if?" this cool season crop had been planted earlier. Wheat's yield potential is determined early on, at the three to six leaf stage, explains Brunel Sabourin... Read More
Many Ontario farmers would have heard about Yield Enhancement Networks (YEN) for the first time about two years ago at the Southwest Agricultural Conference. ADAS, an independent provider of agricultural and environmental consultancy services in the U.K., formed the first YEN back in 2012, with the goal of setting up collaboration between industry partners, agronomists,... Read More
Every year, Sask Wheat and other Prairie wheat groups go out and sample soil to look for wheat midge cocoons that have overwintered, and then create a forecast map from that information. The wheat midge forecast map is showing a lot of red, which is a bit alarming. Wheat midge is definitely on Tyler Wist's... Read More
Soil health, in a rotational grazing and cattle operation sense, starts with ground cover and consistently adding organic matter that will eventually become sequestered carbon. Logistics-wise and from a management stand-point, how is improved soil health achieved in a cattle operation? In this Soil School episode, Bernard Tobin is in the field with Aaron Bowman,... Read More