Tar spot, a new corn leaf disease, has moved through the U.S. Midwest, into Michigan and Wisconsin, and now sits at the doorstep of Ontario’s corn growing region.Characterized by tar-like speckling on the upper surface of corn leaves, the fungal pathogen has been delivering yield hits ranging from 20 to 60 bushels per acre (in… Read More

Could fungicide resistance develop on your farm? The answer to that question really depends on how you deploy fungicides in your fields, says Agriculture and Agri-Food Canada research scientist Kelly Turkington.On this episode of RealAgriculture’s Resistance Management School, Turkington explains that fungicide resistance really is a numbers game. He notes that a barley or wheat… Read More

The man who wrote the book on wheat production in the United Kingdom says it’s time to throw away that production guide and adopt a new approach to higher wheat yields.Roger Sylvester-Bradley, who leads the crop performance research team at ADAS Consulting, believes researchers need to learn from the tremendous yield variability they see from… Read More

United Kingdom farmers have a strong yen for higher wheat yields, and they’re turning to yield enhancement networks (YEN) to help them satisfy their craving.YENs are the brainchild of the research scientists at ADAS, a UK-based independent agricultural and environmental consultancy. “It’s kind of a competition, but the main focus is sharing information between farmers… Read More

Corn growers in the mid-south and Midwest U.S. are being asked to take a closer look at diseased corn leaves as re-emerging diplodia leaf streak pushes into major corn growing states.The disease looks very similar to northern corn leaf blight (NCLB), a leaf disease Canadian growers typically identify based on its characteristic cigar-shaped lesions. Earlier… Read More

When it comes to corn fertility and higher yield, nitrogen is the star of the corn production show. But Carleton Place, Ont., farmer Mark Foster and agronomist Paul Sullivan feel it’s time potash received its share of the spotlight.At the SouthWest Agricultural Conference earlier this month, the pair shared how they have unleashed the power… Read More

Five years ago, Carl Brubacher decided it was time to change how he manages soil on his Arthur, Ont., hog and grain farm. With highly variable soil ranging from sand to heavy clay, he was determined to improve soil health and make the farm more sustainable.In this premiere episode of RealAgriculture’s Soil School, sponsored by… Read More