The N-P-K conversation – nitrogen, phosphorous, potassium – is the focus of most crop nutrient management discussions. But there's another macronutrient that's hitting the radar with greater frequency as farmers and agronomists pursue higher crop yields. Sulphur is an essential nutrient required by all crops for optimum production, says Karl Wyant, director of agronomy for... Read More
Category: Crop Production
In Episode 14 of the Truth About Ag podcast, co-hosts Evan Shout and Kristjan Hebert discuss this year’s challenging harvest, from managing unpredictable weather to empowering the team through cross-training and delegation. They talk about the role of guilt in farm decision-making, how to step back and let your team shine, and whether the “post-harvest... Read More
A fungicide application can have a significant impact on final winter wheat yields. That's according to the latest report from the Ontario Cereal Crops Committee (OCCC) which reveals that fungicides, in 2024 trials, delivered an average 12 to 13 bushels per acre yield advantage when compared to the same variety without a fungicide application. University... Read More
Cereals Canada is receiving up to $7.3 million from the federal government for a pair of initiatives aimed at boosting the competitiveness and sustainability of Canadian cereals crops. The national grain value chain organization is receiving up to $6,660,817 through the AgriMarketing Program under the Sustainable Canadian Agricultural Partnership to continue its work on increasing... Read More
Dale Cowan has seen a lot of changes in agronomy and its application over his career. Well known for his exploration of new technology, the AGRIS Co-operative agronomy strategy manager and member of the Ontario Agricultural Hall of Fame gets excited when he discusses the benefits digital technology is bringing to the practice of agronomy.... Read More
In early November, the Canadian Agricultural Hall of Fame will induct four new members, including a forage breeder, a canola believer, an entomologist, and a cattle genetics leader. This is the first of four interviews, each featuring one of the inductees. Dr. Michael Eskin of the University of Manitoba is set to be inducted into... Read More
When a market analyst tells you to "reward the market" by selling in to a rally, what does that actually mean? Is 20 cents enough? What about 50 or 60? Does it depend on the crop? The exact number of upward movement is probably different for everyone, says Tyler Schau, market analyst with AgMarket.net, but... Read More
It's difficult to overstate the impact that Hurricane Helene has had and continues to have on southeastern states such as North Carolina, South Carolina, and Tennessee. Over 300 people have lost their lives, livestock have been killed or are still missing, and whole towns are without power or even passable road systems. Florida was also... Read More
It's nearly Thanksgiving, and plenty of farmers have lots to be thankful for, including excellent soybean yields and lovely fall weather for wheat planting. Peter Johnson, host of Wheat Pete's Word, is thankful for you, dear listener, for sending in photos, questions, plot results and more, and on this week's podcast hear some of what's... Read More
Sure, yield matters, but there's more to making yield than just genetic potential, including disease resistance and adaptation. Choosing a soybean variety or canola hybrid requires balancing several demands based on a geographic area, yield potential, management options, and disease pressure. To navigate the decision, this episode of the Agronomists features Allison Bishop with BASF,... Read More