Canada's food retailers have been looking to reduce competitive price wars — but it's not enough to ease continued food inflation. That's market analyst Kevin Grier's take on what's happening across Canada's food retail landscape. Earlier this week, Grier joined RealAg Radio host Shaun Haney to discuss his latest Grocery Trade Report and says grocery... Read More
Category: Food
A United Nations working group has released its report on climate change and land use. It points to per capita consumption of food, feed, fibre, timber and energy since the '60s has caused "unprecedented rates of land and freshwater use" with agriculture currently accounting for approximately 70% of global fresh-water use. The Intergovernmental Panel on... Read More
Jasper Wyman & Son Canada Inc., one of Canada's largest wild blueberry producers is receiving $971,000 in federal government funding to increase exports and upgrade to new equipment. Jasper Wyman & Son Canada Inc. farms approximately 1,200 acres of wild blueberries in Canada. In addition to the federal funds, the company has also been granted... Read More
Beyond Meat, the company that makes plant-based meat substitutes, announced it will be selling an additional 3.25 million shares of common stock in the face of growing demand for plant based proteins. The news comes after the company shared its second quarter financial results, and lower than expected profits sent the stock diving by at... Read More
The Ontario Independent Meat Processors (OIMP) will be diving more into the issue around labour shortages along with market access in a three-part initiative. Recently, OIMP received money from the Canadian Agricultural Partnership and will be using it to explore and identify what's holding back the industry when it comes to expanding their markets. “Labour... Read More
Gay Lea Foods Co-operative Ltd., a cow, and goat milk dairy processor will receive up to $16.9 million through the Federal Economic Development Agency for Southern Ontario (FedDev Ontario) and Agriculture and Agri-Food Canada’s Dairy Processing Investment Fund (DPIF). With this funding, Gay Lea Foods is expanding its Teeswater, Ont., facility and will install advanced... Read More
Most by now are aware of the risk of Lyme disease, a bacterial diseased transmitted through deer ticks. But a relatively new tick has been found with increasing frequency in Canada — and the fallout of its bite is also serious. A bite from the Lone Star tick — named for the single white dot... Read More
What do honey, olive oil, and organic food have in common? They're high on the list of food fraud cases in Canada. Food fraud, defined as mislabeling and misrepresentation of food products to deceive consumers or create unfair competition, may cost the global food industry between $10 and $15 billion per year, affecting about 10%... Read More
Sollio Agriculture, the rebranded agriculture branch of La Coop fédérée, and Olymel L.P have announced plans to purchase pork producer F. Ménard. The Quebec-based fully integrated pork company employs over 1,200 people, and its activities range from genetics to marketing, by way of animal feed, breeding, slaughtering, and primary and further processing. The company has... Read More
Canadians waste more than 11 million metric tonnes of food every year — worth nearly $50 billion. Minister of Agriculture and Agri-Food Marie-Claude Bibeau highlighted a $26.3 million program recently launched through the Food Policy for Canada to reduce food waste. "Food loss and waste is an important issue – one that, if addressed, would... Read More