This week the federal government opened a consultation for the proposed changes to guidelines around "Product of Canada" and "Made in Canada" labeling. As of right now, it's voluntary to add the two labels; however, they must meet strict guidelines. Currently, to use the label "Product of Canada," all or virtually all (greater than 98... Read More
Category: Food
The province of Manitoba and the federal government have announced more than $1.1 million will go to cheese producing company Bothwell Cheese. The New Bothwell-based facility will use the money to modernize its facility. “Our goal is to retain and grow our world-class food enterprises to meet the growing demand for protein-rich foods while fostering... Read More
Twelve Manitobans will receive the Order of Manitoba come July, with one of them having ties to agriculture. The Order of Manitoba was created in 1999 to honour Manitobans who have demonstrated excellence and achievement, thereby enriching the social, cultural or economic well-being of the province and its residents. “The 2019 Order of Manitoba members... Read More
Investing in public trust without a company logo attached is just one of the ways our farm and food system can move the conversation forward, says Crystal Mackay, former president of the Canadian Centre for Food Integrity (CCFI). While the entire conversation over social license and public trust is relatively new to Canada's food system,... Read More
Quebec's farmer union and its beef producers are calling on the Canadian Food Inspection Agency to stop Beyond Meat from using the word "meat" when referring to its plant-based products, such as burgers and sausages, Quebec's TVA Nouvelles reports. Beyond Meat launched its meat-alternative product line in Canada on May 1, 2019. L'Union des producteurs... Read More
The former Deputy Minister of Agriculture and Fisheries, and Deputy Minister of Rural and Regional Development of Prince Edward Island will lead the the Canadian Centre for Food Integrity (CCFI). John Jamieson has been hired by CCFI's board of directors to replace Crystal Mackay who led the team for nearly 10 years. “We are delighted... Read More
Turkey Farmers of Canada have launched a five-year advertising and PR campaign encouraging consumers to #ThinkTurkey (#PensezDindon). The campaign will focus on engaging primary meal planners to raise awareness of the benefits of turkey, drive year-round demand, and increase overall consumption and retail availability of the protein. Launched May 6, the campaign includes billboards, transit... Read More
Holy cow, or should I say holy plant — there's a lot to choose from when you head to the meat aisle at the grocery store. With time, and as demand for niche food rises, consumers will have even more options available than ever before. Recently, I got a little confused with all that's in... Read More
For those who handle the grocery shopping in the household, you might be surprised to hear that recent run ups in grocery store prices are somewhat of an anomaly. As Kevin Grier, with KG Market Analysis and Consulting explains, price inflation of grocery items has actually been low to negative in the past few years,... Read More
Some things are a fad — like fanny packs — whose popularity seems inexplicable, but wanes quickly. A fad, even as terrible as a fanny pack, can and does come full circle, as it is now, but it's rare that its popularity will stand the test of time. A trend, however, is usually larger, more... Read More