Each livestock group in Canada has a Code of Practice for Care and Handling that producers must follow. These codes, guided by the National Farm Animal Care Council (NFACC), follow a review process on a rotating schedule. Currently, the beef cattle, equine, pig, and poultry codes are being updated, and now the latest code up... Read More

Farmers and ranchers are responsible for managing the land they own or rent, including ecologically sensitive areas such as riparian areas and wetlands. These areas aren't always easy to identify, and some of these areas may currently be cultivated and producing crops. Each province has its own goals on conservation of different areas, and there... Read More

Farmers and ranchers face many pressures to farm and raise animals in certain ways to meet sustainability-related goals of others, including food companies, lenders, and government. Clauses in crop contracts, carbon credits, government payments for rotational grazing or using nitrogen loss inhibitors, the federal fertilizer emissions reduction target, clean fuel standards, codes of practice, and... Read More

The Canadian Cattle Association (CCA), National Cattle Feeders’ Association (NCFA) and Beef Farmers of Ontario (BFO) are calling on the Cargill Dunlop facility in Guelph and members of UFCW Local 175 to come to an expedited labour resolution. "The beef sector in Canada relies on a resilient processing industry across the country and the impacts... Read More