This year's International Livestock Congress gave producers a chance to gather together to talk about some of the industries big issues. The Canadian Cattlemen's Association hosts the event that covers a wide range of industry topics from global economic issues all the way to individual efforts toward sustainable production. Martin Unrau is President of the... Read More

Time to savour that juicy steak, chicken wings and delicious pork tenderloin, because within the next 40 years we're all going to have go vegetarian. That's according to a group of scientists from the Stockholm International Water Institute (SIWI). Researchers there point to water usage in livestock production as the main limiting factor of our... Read More

Online news feeds, morning programs and other sources in North America are airing some version of this headline: “Egg yolks are as bad for you as cigarettes”. Dr. David Spence and colleagues from the University of Western Ontario in Canada conducted this research. The results state that eating egg yolks accelerates placquing of arteries in... Read More

This week Ray Prock (California Dairy farmer), Kelly Rivard (farm blogger), Jim Doolittle (agronomist), and Michael Yezzi (pig farmer) participated in a segment on Huffington Post Live discussing the US corn drought of 2012. See the segment here. Besides the fact that the host pronounces bushels incorrectly the segment is a really good first hand... Read More

According to the Edmonton Journal, Brett Wilson and a group of former Viewtrack creditors have taken full control of Edmonton based company. According to Brett Wilson (from the Edmonton Journal story) “The company was cash-flow neutral but couldn’t service the debenture debt,” said Wilson. “It had been bumping along for the last year and a... Read More

The US drought is capturing the attention of many people. One of the groups that is majorly impacted by the drought but has been lost in this meteorological drama is the beef industry. The US drought is playing a major role in the decision making of some beef producers and feedyards heading into the fall... Read More

Only days ago it was Canada Day; a day to celebrate our country and embrace all things Canadian. Some think of poutine, but I, and the thousands of other dairy and poultry farms, celebrate our truly Canadian supply management system. It’s how I feed my family, how I feed my country and how I help... Read More