I am going to tell you a story. It's a story that probably will leave your mouth agape and thinking, "People wouldn't actually do that, would they?" But I assure you, this story is true. Last Wednesday, our employee at our second solar grazing site (about 1.25 hour drive from the home farm) texted to... Read More

Those in Western Canada looking for hay and those in other areas willing to supply hay for the Hay West 2021 initiative can now access a web portal to connect. The Canadian Federation of Agriculture has launched HayWest2021.net where individuals and businesses can enter the pertinent details of their situation and await word. The program... Read More

Editor's note: According to a representative of JBS USA, the fire was limited to the rendering facility and processing is set to begin again this week at the site, pending an assessment of the site. There were no injuries reported. A fire at the Grand Island, Nebraska, JBS beef slaughter and processing facility has closed... Read More

Four U.S. senators are pushing, once again, for some form of mandatory country-of-origin labelling (mCOOL) of beef. Earlier this week, on September 8, two Republican and two Democrat senators announced a bill entitled the American Beef Labeling Act, which would require the U.S. Trade Representative to develop World Trade Organization-compliant mCOOL within a year of... Read More

Olymel management has announced today (Sept 10) the start of a second slaughter shift at its newly renovated hog slaughtering, cutting, and boning plant at Ange-Gardien, Montérégie (formerly Agromex - F. Ménard). The addition and $3 million investment has created 150 new jobs so far, bringing the number of employees over the 700 mark, with... Read More

The title of livestock sustainability specialist could infer that there's a finite amount of time that the role is relevant. After all, shouldn't we, at some point, reach being sustainable, and move on? The trouble is, there isn't a universally agreed upon measurement of sustainability. As Christoph Wand, livestock sustainability specialist for Ontario Ministry of... Read More