Updated story: Details of the program are now listed on Agricorp's website The governments of Canada and Ontario have committed $5 million in immediate, emergency assistance for the province’s beef farmers through funding for feeding costs associated with market-ready cattle that must be set-aside due to COVID-19-related processing disruptions. Last Thursday, Cargill's Better Beef plant... Read More

The federal government is making good on its Throne Speech commitment to establishing the Canada Water Agency, and wants Canadians' input in the process. The Ministers of Environment and Climate Change and Agriculture and Agri-Food have jointly released a statement officially launching the public consultation period for the Agency. "Canadians know the importance of protecting... Read More

Two of the largest dairy processors in Canada have announced a deal that will see several yogurt brands change hands. Lactalis Canada, the company formerly known as Parmalat, has signed an agreement to acquire Agropur Cooperative's Canadian yogurt business, which includes the Iögo and Iögo Nanö yogourt brands, as well as the Olympic yogurt, sour... Read More

Cargill has announced it has begun the process to temporarily idle its Guelph protein processing facility, due to "community-wide" impacts of COVID-19. The plant will close end of day December 17 for an undisclosed amount of time. Currently, the plant has had 68 employees test positive for the virus out of 1,000 employees. A spokesperson... Read More

Scientists from Agriculture and Agri-Food Canada and Western University have teamed up with PlantForm Corporation to develop an edible antibody therapeutic that will protect human and animal health by preventing E.coli 0157 infection in pigs. The $150,000, two-year project is supported by OMAFRA through the Ontario Agri-Food Research Initiative, which is fed by the five-year,... Read More

The Beef Farmers of Ontario is setting out its commitment to diversity and inclusion in its industry. In an announcement on its website, Beef Farmers of Ontario says the Ontario beef industry is an ally against discrimination based on race, sexual orientation, gender, religion, and ability (visible and invisible), as well as linguistic discrimination. "We... Read More

A new initiative, launched within the main watershed zones in Manitoba, will further develop technologies and best management practices to give Manitoban farmers tools to adjust to climate change following a major funding injection announced Wednesday. On behalf of Minister Marie-Claude Bibeau, MP for Winnipeg South Centre Jim Carr announced up to $5.9 million for... Read More

The federal government is providing immediate relief for temporary foreign workers that are stranded in Ontario. "Approximately 400 farm workers from Trinidad and Tobago who came to work in Ontario under the federal Seasonal Agriculture Worker Program, are currently unable to return home as they haven't received COVID-19 travel exemptions from their home country," says... Read More

The Ontario Corn Fed Beef Quality Assurance Program has been approved as the certification body Certified Sustainable Beef Framework’s Sustainable Beef Production Standard for beef feedlot operations in Ontario. The standard, under the Canadian Roundtable for Sustainable Beef (CRSB), will be an additional offering of quality assurance programs certified by Ontario Corn Fed Beef, streamlining... Read More