Being on site the day before FarmTech is mind boggling. So much work goes into setting up for a show like that. The floors are abuzz, with tradeshow participants, cleaners, lighting and camera crews, and food preparation staff. We've already shared with you a couple of Behind the Scenes videos, one where we crawled into... Read More
Category: Tradeshows & Events
In the cattle industry, interest in new corn varieties stems from a desire to increase efficiency and production, whether utilized as a grain source, ensiled or left standing for winter grazing. Ensiled, corn offers high energy, a key to high milk production. And, although much of a silage's quality is determined by in-field management, harvest... Read More
Following the end of the Canadian Wheat Board’s single desk in 2012, new producer organizations were formed to lead market development and research for wheat and barley in Western Canada. In Alberta, the soft wheat and winter wheat commissions joined to form the new Alberta Wheat Commission, while the already-established Alberta Barley Commission assumed some... Read More
How can a producer make their farm more resilient and less vulnerable to both economic and climatic stresses? Focus on the health of the soil, says Ray Archuleta, a conservation agronomist with USDA-NRCS in North Carolina (and also known as the “The Soil Guy.”) Archuleta spoke about the “journey to soil health” during his keynote... Read More
Damian Mason is a professional speaker, writer and farm owner who believes farmers should treat their operation like the profession it is. “I want them to stand up for themselves, I want them to be prideful in what they do and where they’re from, I want them to treat it as a profession,” Mason told... Read More
This week marks the third annual Canadian Dairy Xpo at Stratford, Ont., and both Shaun Haney and Bernard Tobin are there capturing the latest in dairy production information. (Watch the site in the next few days as we’ll be posting coverage of the keynote speakers!) Yesterday, Ontario’s minister of agriculture, food and rural affairs, Jeff... Read More
Not only are there environmental benefits to improved soil biology, but there are economic incentives as well, says a farmer from Ohio who spoke about cover crops and a systems approach to microbiology at the SoilSmart conference in Waterloo, Ont., in late January. Jeff Rasawehr joined Bernard Tobin to discuss six steps for establishing healthy... Read More
Paul Hetherington, CEO of the Baking Association of Canada says we need a better understanding of the public acceptance of genetically engineered wheat. Hetherington spoke at the Western Association of Wheat Growers’ AGM in early January, with a presentation entitled The world as it is, not as we may want it to be. In the... Read More
Who makes the best equipment salesperson — a former mechanic? How great is your local equipment dealer at trouble-shooting all the new tech and equipment in the tractor and combine cab? For this very special FarmTech edition of the Kickin’ Tires podcast, co-hosts Shaun Haney and Jim Hale are joined by spray application specialist and... Read More
Despite the tumble in wheat futures over the last month, there are still reasons for growers to be optimistic about where wheat prices are headed, according to the president of LeftField Commodity Research. Chuck Penner shares his take on what’s happening in the grain markets in this video filmed at FarmTech in Edmonton. “I’m friendliest... Read More